![Backet patatos with pears Backet patatos with pears](https://www.sagraincasa.it/wp-content/uploads/2010/02/patate-al-rosto-con-le-pere-1sL2-99x150.jpg)
Backet patatos with pears
This recipe I recommend it to you especially when you want to combine ”the always good” baked potatos with meat like lamb, pig, wild boar, deer … basically any meat with strong flavor. I had the idea from my friend Cecilia years ago and I passed it to you! more [...]
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